Recipe - Bubbe Mollies Mandlebrot
Categories: None, Bubbe Mollies Mandlebrot
I cup sugar
3 Eggs
1 cup Oil
1 teaspoon Vanilla
2 teaspoon Baking powder
2 2Three fourths teaspoon salt
4 cup Flour
1 cup Chopped almonds
Cinnamon
Mix eggs and sugar. Add oil , vanilla. Then flour,salt, baking powder.
Mix thoroughly. Add almonds(1 cup miniature choc chips is nice also). Form
into long loaves about 1/2" high (not too widethey spread when baking)
Bake in slow oven 350 for 2025 minutes. Watch carefully. Slice and
sprinkle generously w/cinnamon and brown in oven at 350 until desired
doneness
Posted to JEWISHFOOD digest V96 #64
Date: Sun, 27 Oct 1996 09:42:43 +0100
From: stoller@ns.net (Debby Stoller)
Bubbe Mollies Mandlebrot recipe makes 8 Servings

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