Recipe - Brussels Sprouts With Sun-Dried Tomato
Categories: Brussels Sp, Salads, Vegetables, Brussels Sprouts With Sun-Dried Tomato
Ingredients:
Brussels Sprouts With Sun-Dried Tomato recipe makes 4 Servings
3 pound Brussels Sprouts; trimmed
and cooked
One half cup SunDried Tomato Halves In
Oil; cut or sliced up thin
One half cup Rice Wine Vinegar
One half cup Olive Oil
2 Garlic Cloves
3 teaspoon Sugar
Tabasco Sauce; to taste
4 Green Onions; chopped
One half cup Fresh Parsley; minced
Toss all ingredients together and serve chilled.
NOTES : I most recently served this at an engagement party in February
1998. It was a big hit and I had many requests for the recipe.
Recipe by: ?
Posted to TNT Recipes Digest by "Barbara Zack" bzack@leading.net on May
8, 1998
Brussels Sprouts With Sun-Dried Tomato recipe makes 4 Servings
Prepare a great meal for the whole family with this recipe!
