Recipe - Brownie Meringues

1 pack (6 oz) semisweet choc. bits
One half teaspoon Vanilla
2 Egg whites
One half cup Sugar
1 ds Salt
Three fourths cup Broken walnuts
One half teaspoon Vinegar

Heat oven to 350.

Melt chocolate bits. Beat egg whites with salt, vinegar and vanilla until
soft peaks form. Gradually add sugar, beating to stiff peaks. Fold in
chocolate and nuts. Drop from teaspoon onto greased cookie sheet. Bake 8 to
10 minutes.

Posted to KitMailbox Digest by GAdams1350@aol.com on Sep 19, 1997