Recipe - Brown Sugar Pudding
Categories: Dessert, Brown Sugar Pudding
SAUCE
2 cup Brown sugar
1 teaspoon Vanilla
6 cup Water
Butter (size of 2 eggs)
DUMPLINGS
One half cup Brown sugar
One half cup Raisins
1 cup (heaping) flour
Butter (size of walnut)
One half cup Milk
2 lg Tsps. baking powder
From: Pam and KerryAnn Cobb priss@AMARANTH.COM
Date: Tue, 30 Jul 1996 11:25:29 0500
Bring sauce to a boil. Put dumplings in boiling sauce. Bake about 20 or
30 minutes at 350 degrees.
EATL Digest 29 July 96
From the EATL recipe list. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.
Brown Sugar Pudding recipe makes 16 Servings

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