Recipe - Brown Sugar Bread

Three fourths cup Sugar
2 tablespoon Butter or butter substitute
1 Egg, well beaten
Three fourths cup Milk
2 cup Flour
2 teaspoon Baking powder
One fourth teaspoon Salt
Cinnamon
One half cup Brown sugar

Cream sugar and 1 tablespoon butter, add egg. Add milk and mix well. Add
flour which has been sifted, measured, and sifted with baking powder and
salt. Pour into welloiled pan and sprinkle with brown sugar. Sprinkle with
cinnamon and dot with butter. Bake in hot oven (435 F) 25 minutes. 6
servings. Mrs. C.R. Crispin, Syracuse, NY.

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini