Recipe - Brown Rice And Chopped Meat

2 tablespoon Oil or other fat
2 cup Uncooked brown rice
2 cup Cooked; chopped meat
1 md Onion; chopped
1 cn (large) tomatoes
Salt to taste

Heat fat in skillet; add rice, onion, tomatoes and salt. Cover skillet and
cook over low heat for 4550 minutes or until rice is tender. Stir in
cooked meat and cook until meat is heated through.

NOTE: Brown rice is raw rice which has not been polished to the white
stage usually seen.

ARKANSAS RICE DEPOT, INC.

PO BOX 808, 825 W. THIRD STREET

LITTLE ROCK, AR 72203

From a collection of my mother's (Judy Hosey) recipe box which contained
lots of her favorite recipes, clippings, etc. Downloaded from Glen's MM
Recipe Archive, http://www.erols.com/hosey.