Recipe - Brown Rice Obrien

1 cup Green onions; chopped
2 tablespoon Oil or shortening
Salt & pepper
One half cup Green pepper; chopped
3 cup Hot cooked rice

Saute onions and peppers in oil until tender. Add rice. Toss lightly, add
salt & pepper Serves 6.

FROM "HAVE A RICE DAY!", THE

ARKANSAS RICE DEPOT, 1014 MAIN

LITTLE ROCK, AR 72202

From a collection of my mother's (Judy Hosey) recipe box which contained
lots of her favorite recipes, clippings, etc. Downloaded from Glen's MM
Recipe Archive, http://www.erols.com/hosey.