Recipe - Brown Rice Chicken Bake
Categories: Poultry And, Casseroles, Brown Rice Chicken Bake
3 cup Brown rice; cooked
1 pack Frozen green peas
2 cup Cooked chicken breast
halves, cubed
One half cup Mayonnaise
1/3 cup Slivered almonds; toasted
2 teaspoon Soy sauce
One fourth teaspoon Black pepper; gro
One fourth teaspoon Garlic powder
One fourth teaspoon Dried tarragon
Vegetable cooking spray
Combine rice, peas, chicken, mayonnaise, almonds, soy sauce, and seasonings
in bowl. Transfer to a 3 quart baking dish coated with cooking spray. Cover
and bake at 350 degrees for 15 to 20 minutes.
Posted to MCRecipe Digest V1 #726 by James and Susan Kirkland
kirkland.gj.net@gj.net on Aug 08, 1997
Brown Rice Chicken Bake recipe makes 1 Servings
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