Recipe - Brown Devilled Chicken
Categories: Poultry, Brown Devilled Chicken
4 Chicken Joints
2 ounce Margarine, Melted
2 teaspoon Mustard powder
1 teaspoon Curry powder
1 teaspoon Caster sugar
1 tablespoon Plain flour
1 tablespoon Sweet brown pickle
1 tablespoon Worcestershire sauce
Set oven to 190C,375F,Gas Mark 5.
Place the chicken joints in an oven proof dish. Mix together the remaining
ingredients and spread over the chicken.
Bake for 1 hour, turning once, until cooked. Garnish with lemon slices and
serve hot with vegetables.
Source: Mrs Amy Clifford, Langley, UK
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
Brown Devilled Chicken recipe makes 1 Servings

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