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Chicken  |  Beef  |  Appetizer  |  Fish  |  Dessert

Recipe - Broiled Venison With Corbin Steak Sauce

Categories: Venison, Broiled Venison With Corbin Steak Sauce
Ingredients:

2 tablespoon Butter, or margarine
One half cup White wine, dry
One fourth teaspoon Garlic powder
1 tablespoon Worcestershire Sauce
1 teaspoon Paprika
One half teaspoon Mustard Powder
2 dr Tabasco Sauce
1 teaspoon Lemon Juice,Fresh
One half teaspoon Salt
One fourth teaspoon Pepper,Black, fresh ground
2 One half pound Venison steaks

Melt butter in saucepan over low heat; stir in remaining ingredients & mix
well. Bring sauce to boil & remove from heat. Place venison steaks on
broiler pan, brush with sauce, & broil fro 5 minutes; turn & brush sauce on
other side. Broil for 5 minutes or to desired doneness. Use sauce
generously.
Recipe By : Wild Game & Fish Cookbook

Posted to FOODWINE Digest 24 November 96

Date: Sun, 24 Nov 1996 19:16:41 0500

From: Randee Fried Noellekk@AOL.COM


Broiled Venison With Corbin Steak Sauce recipe makes 2 Servings



Prepare a great meal for the whole family with this recipe!




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Wow! Cooking is easy!