Recipe - Broiled Grapefruit Supreme

Grapfruit One half of one for
Each person
1 One half teaspoon Butter per half
One half teaspoon Sugar per half
2 tablespoon Sugarcinnamon mixture per
Half 4 part sugar and 1
Part cinnamon
Cooked chicken liver for
Each half

Have grapefruit at room temperature. Cut in half; loosen sections. Cut a
hole in center of each half; fill with butter. SPrinkle sugar over each
half; then the sugarcinnamon mixture. Broil grapefruit on a shallow baking
pan or jellyroll pan 4 inches from heat about 810 minutes or just long
enough to brown tops and heat to bubbling. Place a cooked chicken liver in
center of each grapefruit half; sprinkle lightly with sugar; broil 2
minutes longer. Serve hot.

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini