Recipe - Broccoli And Sausage Quiche

1 9inch pie crust
1 cn Cream of broccoli soup
One half pack Brown and serve sausage
links (about 5); cut into
pieces
1 pack Frozen chopped broccoli;
thawed and drained
1 cup Fresh mushrooms; cut or sliced up
2 tablespoon Instant minced onion
2 Eggs
Pepper
Three fourths cup Shredded Swiss cheese

Preheat oven to 450F. Cover bottom of pie crust with foil. Bake for 8
minutes. Remove foil and bake 46 minutes longer. Reduce oven temperature
to 375F. Brown sausage and mushrooms together; mix in soup and cheese. Add
eggs, onion and pepper. Mix well and pour into pie crust. Bake quiche 4045
minutes or until knife inserted near center comes out clean.

Recipe by: Kit

Posted to TNT Recipes Digest, Vol 01, Nr 940 by Nancy Pallotta
nancee@neo.lrun.com on Jan 14, 1998