Recipe - Broccoli And Cheese Pasta

4 cup Broccoli; florets
2 Olive oil
1 cup Chicken broth
2 Cheese; cubed
One half teaspoon Thyme
One half teaspoon Black pepper
2 Parmesan cheese
8 Angel hair pasta

In a large skillet, stir fry broccoli in oil until crisp and tender.
Transfer to a plate and set aside. Add the broth, cheese, thyme, and
pepper to the pan. Whisk until creamy. Return the broccoli to the pan,
stir to coat, and remove for the heat. Sprinkle with Parmesan cheese. In a
large pot of boiling water, cook pasta until tender. Drain and add to the
broccoli mixture. Toss to combine.

Contributor: The Healing Foods Cookbook Preparation Time: 0:15

Posted to recipeludigest Volume 01 Number 556 by P&S Gruenwald
sitm@ne.infi.net on Jan 18, 1998