Recipe - Broccoli Stir-Fry With Soba

Oil
Broccoli
Sliced scallions
Minced ginger
Minced garlic
Soba (buckwheat noodles)

1. Slice broccoli on the diagonal for stirfrying flowers, stalks
and all.

2. Using a small amount of broccoli at a time, stirfry in a little
oil, along with scallions, ginger and garlic.

3. Serve as a topping for Japanese soba (buckwheat noodles).

From Tuscon area newspapers, 1994, 3rd quarter, courtest Mike Orchekowski.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/tn94q3.zip