Recipe - Broccoli-Spaghetti Casserole
Categories: Casserole, Broccoli-Spaghetti Casserole
3 pack Frozen broccoli; cut up
3 Bunches green onions & tops;
chopped
1 Stick butter
1 pack (7oz) vermicelli
1 cup Cream
6 (up to)
8 cn American cheese
Cook onions in butter 5 minutes. Add broccoli, place lid on pan & cook
until just barely tender. Grease oblong shallow baking dish. Place cooked
spaghetti on bottom. Spread broccoli & onion mixture on top & pour cream
over all. Place cheese slices on top & bake at 375 for 30 minutes. (May be
prepared a day ahead, but if so, do not place cheese on top until ready to
bake.)
MRS. GORDON MC CARTY, JR.
From Simply Southern, the Desoto School Mothers' Assn, HelenaWest
Helena, AR 72390. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.
Broccoli-Spaghetti Casserole recipe makes 10 To 12 Servings.

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