Recipe - Brigittes Real German Potato Salad

8 Boiled and peeled potatoes,
Cut into thin slices
One half Apple, finely minced
One half Onion, finely minced
2 tablespoon Sweet relish
1 teaspoon Spicy mustard
2 tablespoon Pickle juice OR One half tsp
Vinegar and One half tsp sugar
4 tablespoon Heaping No Fat Miracle Whip
Paprika, salt & pepper
to taste
4 Hard boiled eggs, minced

1. Mix all ingredients together carefully, season to taste, garnish
with parsley. Cool in refrigerator for at least 12 hrs, best
overnite.

Source: Brigitte Sealing (originally from Germany), Cyberealm BBS
Typed for you by: Linda Fields, Cyberealm BBS, Watertown NY 1992
3157861120

File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmcyber3.zip