Recipe - Brigittes Fruit Salad

FROM: BRIGITTE SEALING

CYBEREALM BBS 3157858098
2 Apples, peeled & cut or sliced up thin
2 Oranges, peeled & cut or sliced up
2 Bananas peeled & cut or sliced up thin
1 small Can Mandarin Oranges
Marachino cherries
2 Egg whites
3 tablespoon Sugar
2 tablespoon Thinly cut or sliced up almonds
1 tablespoon Rum

Beat the eggwhites with the sugar until very stiff. Arrange all the
fruits and the almonds into 4 ovenproof dishes. Sprinkle the rum over
each dish and heap the eggwhite mixture ontop of the fruit.
Broil for a couple of minutes until the eggwhite/meringue is firm.

Source: Brigitte Sealing, Cyberealm BBS Watertown NY

File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmcyber4.zip