Recipe - Breakfast Pizza- Low Fat

8 ounce Reducedfat turkey sausage
1 Italian; (16ounce) bread
shell
1 cup (4 ounces) reducedfat
shredded cheddar cheese
1 cup (4 ounces) reducedfat
mozzarella cheese
One fourth cup Egg substitute
One fourth cup Skim milk
One fourth teaspoon Dried oregano
One fourth teaspoon Pepper

     Brown meat in a skillet over medium heat, stirring until it crumbles.
Drain and pat dry with paper towels. Spread over bread shell; sprinkle with
cheeses.

Combine egg substitute and next 3 ingredients; pour over cheese. Bake at
350° for 30 minutes.

Makes 8 servings.

© Copyright 1997 Southern Living. All rights reserved. Reproduction in
whole or part without permission is prohibited.

Recipe by: Southern Living Magazine

Posted to MCRecipe Digest V1 #1032 by Suzy Wert SuzyWert@aol.com on Jan
22, 1998