Recipe - Breaded Chicken And Bananas

1 cn Condensed milk
1/3 cup Milk
One half cup Flaked coconut
6 Very firm bananas; cut
lengthwise
3 cup Cornflake crumbs
2 Chickens; cut in pieces
Three fourths cup Butter or margarine(divided
in two, melted
; portions)
One fourth cup Lemon juice
Sliced starfruit and kiwi
fruit, optional

In food processor, blend the condensed milk, milk,coconut, and lemon juice
until smooth. Pour into a bowl. Dip bananas into milk mixture; roll in the
cornflakes and set aside. Dip chicken into remaining milk mixture; roll in
the remaining cornflakes and place in two greased 13inch by 2inch baking
pans. Sprinkle with One half cup of the melted butter. Bake, uncovered, at 350
degress for 1 hour. Arrange bananas over the chicken. Sprinkle with the
remaining butter. Bake 15 minutes longer or until chicken juices run clear.
Garnish with starfruit and kiwi if desired.

busted by sooz
Posted to recipeludigest Volume 01 Number 250 by James and Susan Kirkland
kirkland@gj.net on Nov 12, 1997