Recipe - Bread No 2

1 One half LB LOAF
1 One fourth cup Water
2 cup White bread flour
Three fourths cup Wheat bread flour
1 tablespoon Dry milk
1 One half teaspoon Salt
1 tablespoon Honey
2 tablespoon Olive oil
One half cup Carrots; grated
One half cup Sunflower seeds
One half cup Bran flakes
2 tablespoon Wheat germ
2 teaspoon Yeast; fast rise or 3
teaspoons active dry yeast

Add ingredients to your Bread Machine pan in the order given. If using the
time bake cycle, place the carrots away from the yeast. This will help
prevent the carrots from turning brown. This recipe can be used with the
regular, rapid, or delayed time bake cycles.
Posted to recipeludigest by "Christopher E. Eaves" cea260@airmail.net on
Mar 04, 1998