Chicken | Beef | Appetizer | Fish | Dessert

Recipe - Bread Crumb Pie Crust

Categories: Quiches, Low-fat, Bread, Bread Crumb Pie Crust

Ingredients:

1 One half cup Bread crumbs
Broth or water
Salt; pepper, garlic powder,
onion powder

Mix crumbs with seasonings and enough liquid to hold together. Press into
pie pan. If desired, prebake at 350F till dried. Fill, bake and serve.

Serving Ideas : Use as lowfat crust for quiches.

Recipe by: Annice

Posted to JEWISHFOOD digest Volume 98 #020 by Annice Grinberg
VSANNICE@WEIZMANN.WEIZMANN.AC.IL on Jan 11, 98

Bread Crumb Pie Crust recipe makes 6 Servings

Prepare a great meal for the whole family with this recipe!

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