Recipe - Brazilian Rice

1 cup Raw rice
1 pack Frozen spinach
3 Eggs
1 cup Milk
1 tablespoon Grated onion
One half teaspoon Thyme
One half teaspoon Marjoram
One half teaspoon Rosemary
1 cup American cheese; grated

Cook rice in salted water. Beat eggs and mix with milk. Combine all
ingredients and place in a buttered casserole dish. Dot with butter and
bake until set, about 40 minutes in a 300 degree oven.

From A Taste of Louisiana. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.