Recipe - Brandied Yams

5 lg Sweet Potato; abt. 4 1/4
lbs.
One fourth cup Sugar
One fourth cup Brandy; or more to taste
3 tablespoon Butter Or Margarine; melted
1 teaspoon Salt
One half teaspoon Nutmeg
One half teaspoon Ginger
1/8 teaspoon Pepper
1 tablespoon Butter Or Margarine; melted
1 tablespoon Orange Rind; grated

GARNISH
Orange Slices

Oven 350ø

Cook sweet potatoes in boiling water to cover 45 minutes or until tender;
cool to touch. Peel and mash. Stir in sugar and next 6 ingredients; spoon
mixture into a lightly greased 11 x 7 x 1 1/2inch baking dish. Brush top
with 1 tbs. melted butter; sprinkle with orange rind. Bake at 350ø for 25
to 30 minutes.

Garnish if desired.

Yield: 8 servings.
Recipe By : Southern LivingPhyllis Taylor

Posted to MCRecipe Digest V1 #315

Date: Tue, 26 Nov 1996 05:26:18 0500 (EST)

From: Bill Spalding billspa@icanect.net