Recipe - Brandied Spice Coffee

1/3 cup Ground coffee
One half teaspoon Brandy extract
1 One half 3 inch cinnamon sticks
One fourth teaspoon Whole cloves
One fourth teaspoon Whole all spice

Place coffee in blender or processor. With processor running, add extract.
Stop and scrape the sides. Process 10 seconds longer. Place in container
and mix in spices. Store in fridge.

NOTES : Makes 86 ounce servings brewed.

Recipe by: GladRag

Posted to MCRecipe Digest V1 #1004 by "M. Hicks" nitro_ii@email.msn.com
on Jan 12, 1998