Recipe - Brandied Gorgonzola Dip
Categories: Appetizers, Cheese, Dips, Brandied Gorgonzola Dip
Ingredients:
Brandied Gorgonzola Dip recipe makes 3 Half-pint Jars M
One half cup Gorgonzola Cheese
Three fourths cup Sour Cream
One fourth teaspoon White Pepper
Three fourths teaspoon Brandy
Blend the gorgonzola cheese and sour cream until smooth. Add the remaining
ingredients and blend well. Cover and chill. Makes about 1 One fourth cups of dip.
SUGGESTED DIPPERS: Cherry Tomatoes, Green Zucchini, Jicama, Pearapple,
Anjou Pear, Nectarine
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
Brandied Gorgonzola Dip recipe makes 3 Half-pint Jars M
Prepare a great meal for the whole family with this recipe!
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