Recipe - Bran And Apple Muffins

1 cup "all bran"
One fourth cup Milk
1 cup Baked apples
1/3 cup Vegetable oil
1 Egg
1 One half cup Flour
3 One half teaspoon Baking powder
One half teaspoon Salt
1 teaspoon Cinnamon
1/3 cup Brown sugar

Mix bran, milk, apples, oil and egg. Mix in another bowl the dry
ingredients. Add the wet ingredients to the dry ones; mix gently just
enough to humidify. Bake 375F, 1520 min. (You can add dry raisins and/or
nuts to the recipe if you like it!). Have fun!

LEPINEB@ERE.UMONTREAL.CA

REC.FOOD.RECIPES

From rec.food.cooking archives. Downloaded from Glen's MM Recipe Archive,
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