Recipe - Bran Cookies

2 Eggs, well beaten
4 tablespoon Sour milk
One half teaspoon Salt
One fourth cup Butter or butter substitute
1 teaspoon Cinnamon
1 cup Bran
1 cup Flour
One fourth teaspoon Baking soda
One half cup Sugar
1 cup Chopped raisins

Sift flour, measure, and sift with salt, baking soda, and cinnamon. Add
bran. Cream butter and sugar. Add eggs. Beat thoroughly. Add sifted dry
ingredients alternately with milk. Add raisins. Mix thoroughly. Drop by
teaspoonfuls onto welloiled baking sheet. Bake in moderate oven (400 F)
about 20 minutes. 20 servings. Mrs. Carl Clements, Paonia, CO.

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini