Recipe - Bran Banana Bars

1 cup Allpurpose flour
1 cup Bran flake cereal; crushed
One fourth cup Firmly packed brown sugar
1 One half teaspoon Cinnamon
1 teaspoon Baking powder
One half teaspoon Baking soda
One fourth teaspoon Salt
1 cup Skim milk
2 Eggs
1 Carrot; shredded
1 lg Ripe banana; mashed
1/3 cup Chopped walnuts

Lightly grease an 8 inch square baking pan. In a medium bowl, combine,
flour,cereal, cinnamon, baking powder, baking soda and salt; mix well. In a
small bowl, combine milk, eggs, carrot, banana and nuts. Add to dry
ingredients, mixing well. Spoon batter into pan. Bake at 375 F for 25 to 35
minutes or until browned. Cool in pan on a wire rack. Cut into 12 bars.

Recipe by: Woman's Day Low Fat Meals, June 1995

Posted to MCRecipe Digest V1 #1030 by Mardi Desjardins
amdesjar@mb.sympatico.ca on Jan 22, 1998