Chicken | Beef | Appetizer | Fish | Dessert

Recipe - Braised Fennel

Categories: Main Dish, Braised Fennel

Ingredients:

Fennel, quartered and cut or sliced up
/" thick
Butter
One half cup Chicken Broth
Parmesam Cheese (opt)

Saute fennel in butter for 5 minutes. Add broth, cover and cook over low
heat until tender about 1520 minutes. Sprinkle with cheese and toss before
serving.

Great with pork.

Source: "The Yankee Kitchen" 033193 (#4) [Rosemary]

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

Braised Fennel recipe makes 4 Servings

Prepare a great meal for the whole family with this recipe!

New How To Recipes:
Icebox Cake Recipe
Burnt Island Mocha Hummer Recipe
Roasted Pumpkin Soup Wroasted Garlic And Black Pepper Crouton Recipe
Linguine In Mushroom Caesar Salad Recipe
Saucey Baked Beans Recipe
Barley Mushroom Dressing Recipe
Amaretto Chocolate Pudding Recipe

Popular Recipes:

Wow! Cooking is easy!