Recipe - Bourbon Glaze
Categories: Desserts, Beverages, Bourbon Glaze
Ingredients:
Bourbon Glaze recipe makes 20 Servings
4 Eggs
Three fourths cup Sugar
One fourth cup Bourbon
14 ounce Eagle milk
6 cup Half & Half
1 Mint sprigs
Beat eggs at medium speed, gradually add sugar. Add bourbon & Eagle. Mix
well. Pour mixture into freezer can for a 1 gallon ice cream freezer.
Freeze according to directions. Let ripen at least one hour. Serve with
mint sprigs.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
Bourbon Glaze recipe makes 20 Servings
Prepare a great meal for the whole family with this recipe!
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