Recipe - Bourbon Barbecue (Grilled) Chicken

1 cup Catsup
1/3 cup Bourbon
One fourth cup White vinegar
One fourth cup Molasses
2 Cloves garlic; crushed
1 tablespoon Worcestershire sauce
1 tablespoon Lemon juice
2 teaspoon Soy sauce
One half teaspoon Dry mustard
One fourth teaspoon Pepper

Combine all ingredients, stirring well. Use sauce to baste pork or beef
when grilling.

Makes 2 cups. Scanned & Proofed by Gene Johnston (ejohnston@mailexcite.com)

Recipe by: Meco Barbecue & Smoker Cookbook

Posted to MCRecipe Digest V1 #893 by "Eugene Johnston"
ejohnston@mailexcite.com on Nov 09, 1997