Recipe - Boston Markets Meatloaf

MEAT MIXTURE
1 One half pound Lean ground chuck or ground
round
One half cup Minced onions
One half teaspoon Garlic salt
Three fourths cup Drained minced tomatoes
Three fourths cup Plain bread Crumbs
1 Egg

TOPPING
Three fourths cup Tomato sauce
2 tablespoon Sugar

Mix all ingredients together in first list until well blended. Place
in a lightly greased Bread Pan and bake at 350 for 3/4hr. Remove from
oven and drain excess grease from pan. Mix tomato sauce and sugar
together and pour over the meatloaf and place back in the oven to
finish baking until done about One half hr depending on the oven.

Posted to bbqdigest by "Michael Rochman" mdr1000@primary.net on
Oct 6, 1999, converted by MM_Buster v2.0l.