Recipe - Bonbon Cookies

3 One half cup Vanilla wafers
2 tablespoon Cocoa
One half cup Powdered sugar
One fourth cup Light corn syrup
1/3 cup Southern comfort
1 cup Walnuts; chopped
6 ounce Chocolate chips
1 tablespoon Shortening

Roll out vanilla wafers with rolling pin until fine
and smooth combine with remaining ingredients, except
chocolate and shortening. Roll into balls and dip in
melted chocolate chips (melted over low heat with
shortening). Put in refrigerator overnight. Serve cold.

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini