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Recipe - Bomba Colada

Categories: Cream Drink, Bomba Colada
Ingredients:

1 One half ounce White rum
2 ounce Pineapple juice
1 ounce Coconut cream
2 ounce Milk

Recipe by: Miss Pearl's Jam House, San Francisco Bleand all ingredients
with ice. Dip rim of glass in strawberry puree and top with shredded
coconut. Serve in a 16oz glass. Top frozen drink with a float of 1/2oz
dark rum.

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini


Bomba Colada recipe makes 4 Servings



Prepare a great meal for the whole family with this recipe!




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