Recipe - Boiled Frosting
Categories: Candies, Boiled Frosting
Ingredients:
Boiled Frosting recipe makes 8 Servings
1 cup White sugar
1/3 cup Water
1 teaspoon Vinegar
2 Egg whites
1 teaspoon Vanilla
Boil together sugar, water and vinegar to 238 F or until syrup spins when
dropped from tip of spoon. Beat egg whites stiff, gradually add syrup,
beating constantly until frosting holds shape. Add vanilla. tip of spoon.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
Boiled Frosting recipe makes 8 Servings
Prepare a great meal for the whole family with this recipe!
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