Recipe - Bobs Macaroni And Cheese Casserole
Categories: Casseroles, Bobs Macaroni And Cheese Casserole
2 pack Kraft Macaroni & Cheese
8 ounce Sour cream
One half pound Colby cheese, cut or sliced up about
1/8" thick
Milk sufficient to moisten
12 ounce Bacon, cut or sliced up in 1/2"
lengths
One half pound Ham, cut or sliced up in 1/2" cubes
Preheat oven to 375ø F. Fry cut or sliced up bacon until crisp and set aside in a
bowl lined with paper toweling to drain fat. In a 6 quart pot, cook noodles
according to package instructions being careful not to over cook. (Use
bacon grease in water instead of oil and salt. This imparts bacon taste to
the noodles!) Drain noodles in a colander and return to 6 quart pot. Mix in
sour cream, cheese from Kraft=92s packages, fried bacon, ham and sufficient
milk to moisten mixture. Mix thoroughly, transfer to covered baking dish.
Place cut or sliced up Colby cheese over mixture. Bake covered in oven for 45
minutes. Following baking, uncover and broil until top turns golden brown;
about 3 minutes depending on distance from broiler element.
Posted to MMRecipes Digest V3 #344
From: info@yourbestimage.com (Best Image)
Date: Mon, 16 Dec 1996 09:19:46 +0000
Bobs Macaroni And Cheese Casserole recipe makes 2 Servings

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