Recipe - Bobbies Gazpacho

1 Large can vegetable juice
cocktail
1 Clove garlic; minced
2 Carrots; finely chopped
1 Cucumber; finely chopd
1 Onion; minced
1 tablespoon Wine vinegar
1 tablespoon Olive oil
2 Radishes; minced
3 Stalks celery; finely chopd
One half Green pepper; minced
1 Tomato; peeled & chopped

Mix in large deep bowl: juice, garlic, carrot, cucumber, onion, vinegar,
olive oil, radishes, celery and green pepper. Chill. Serve cold. Can add
chopped, peeled tomato.
Serving Ideas : Serve cold.