Recipe - Blueberry N Spice Sauce

One half cup Sugar
One half teaspoon Ground Cinnamon
One fourth cup Hot Water
2 cup Blueberries
1 tablespoon Cornstarch
One fourth teaspoon Ground Nutmeg
2 tablespoon Lemon Juice

Rinse and clean blueberries. If using frozen dry pack Blueberries, thaw
them first.

In small saucepan, combine sugar, cornstarch, cinnamon and nutmeg; gradual
ly stir in water and lemon juice. Over medium heat, cook, stirring
constantly, until mixture thickens and comes to a boil. Add blueberries;
cook and stir until mixture comes to a boil. Serve warm over ice cream or
cake or frozen pies.

MICROWAVE:

In 1qt glass measure, combine sugar, cornstarch, cinnamon and nutmeg.
Gradually add water and lemon juice. Microwave on full power (high) 2 to
3 minutes or until mixture boils. Stir in blueberries, microwave on high
(full power) 2 minutes or until mixture boils. Proceed as above.

From "Real Lemon Recipe Collection", RealLemon Juice Company.

File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmlemon.zip