Recipe - Blueberry Oatmeal Bread (Oster Bread Machine)

Vegetable oil spray
1/3 cup Vegetable oil
2 teaspoon Vanilla
1 One fourth cup Skim milk
2 Eggs; slightly beaten
2 cup Allpurpose flour
1 cup Oatmeal; quick cook
Three fourths cup Sugar
2 teaspoon Baking powder
One half teaspoon Baking soda
One half teaspoon Salt
1 teaspoon Lemon peel; grated
1 cup Blueberries; frozen, thawed,
drained

*Lightly* dust thawed, well drained blueberries with flour so they do not
bleed into the bread. Spray pan with vegetable oil. Premix ingredients in
above order. Place mixture in pan. Put pan in machine. Press the Select
button until the number 10 is displayed for the Quick Bread/Cake cycle.
Press the Start button. Check in one minute to see that it is well blended.
(Machine will continue to mix until the end of the mixing cycle). Bread
will be finished baking at the time indicated on display. Allow bread to
cool completely.

Recipe from unknown source both converted to a bread machine recipe with
added notes and MasterCook formatted by Russell Fletcher
cccwebauthor@bigfoot.com

Recipe by: unknown

Posted to EATL Digest by "Russell J. Fletcher" gimplimp@TELEPORT.COM on
Mar 1, 1998