Recipe - Blueberry Bread

1 pack Yeast
3 cup Bread flour
One half teaspoon Salt
2 tablespoon Sugar
4 teaspoon Applesauce; unsweetened (see
note)
16 ounce Frozen blueberries; thawed
and drained; reserve liquid
One fourth cup Retained juice; at room
temperature
One fourth cup Water; approx., 90 deg F

Recipe By: DAK Industries. In order listed, add all dry ingredients into
pan.

Put berries in with dry ingredients. For a 1 One half lb. loaf, my machine
needs 300 cc of liquid at 90 deg. F. I select thin top crust, then start
the machine.

REGGIE@NETCOM.COM (REGGIE DWORK)

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