Recipe - Blue Cheese Blt Salad

DRESSING
One fourth cup Cider vinegar
1 tablespoon Sugar
One half teaspoon Pepper
One fourth teaspoon Salt
2 tablespoon Vegetable oil
1 tablespoon Lemon juice
One half teaspoon Garlic, fresh, finely
chopped

SALAD
4 cup Lettuce, torn
1 md Avocado, peeled, cut into
wedges
1 md Tomato, ripe, cut into
wedges
One half cup Onion, cut or sliced up 1/8 thick,
separated into rings
1 cn ( 11 oz. ) Mandarin orange
segments, drained
One half cup Blue cheese, crumbled
8 sl Bacon, crisp, crumbled

Time: 20 minutes In a small bowl stir together all dressing ingredients. On
a platter or individual salad plates place lettuce. Arrange avocado,
tomato, onion and mandarin orange segments on lettuce; sprinkle with blue
cheese and bacon. Pour dressing over salad. Yield: 6 servings.

NUTRITION INFORMATION ( 1 Serving ): Calories 220 Protein 7g
Carbohydrate 12g Fat 17g Cholesterol 16mg Sodium 390mg

Source: Land O Lakes Summer Favorites Shared by: David Knight

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini