Recipe - Bleu Cheese Roll
Categories: Appetizer, Bleu Cheese Roll
1 pack (8oz) cream cheese; room
temperature
1 pack Cold pack bleu cheese;
softened
1 tablespoon Shallots; finely chopped
Pecans; chopped
Tiger Sauce (hot sweet &
sour sauce) to taste
Mix all ingredients except pecans. Form into a 6 inch roll. Place finely
chopped pecans (about Three fourths cup) on a piece of waxed paper. Place cheese roll
in the pecans, roll until completely covered. Wrap in waxed paper and
refrigerate until ready to serve. Serve with Waverly or Escort crackers.
From A Taste of Louisiana. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.
Bleu Cheese Roll recipe makes 4 Servings
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