Recipe - Bleu Cheese Cake

2 tablespoon Margarine; melted
Three fourths cup Crushed wheat crackers
2 pack (8oz) cream cheese;
softened
2 pack (4oz) Bleu cheese; crumbled
1 2/3 cup Sour cream
3 Eggs; beaten
1/8 teaspoon White pepper

Preheat oven to 300ø. Stir melted margarine into cracker crumbs and press
in a springform pan. Bake at 300ø for 20 minutes. Combine softened cream
cheese and Bleu cheese. Stir in 2/3 cup sour cream, reserving the rest for
later. Stir in 3 eggs and the white pepper. Pour mixture on top of cooked
crust and bake at 300ø for 45 minutes. Spread remaining sour cream over top
of hot cheese and return to oven for 10 more minutes.

ANNE WAIT GARDNER (MRS. JACK)

SEARCY, AR

From Traditions: A Taste of the Good Life, by the Little Rock (AR) Junior
League. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.