Chicken | Beef | Appetizer | Fish | Dessert

Recipe - Blackcurrant Muffins

Categories: Muffins, Blackcurrant Muffins

Ingredients:

1 cup Sugar
1 cup White Karo corn syrup
1 Stick butter; melted
1 pack (8oz) chocolate chips
1 cup Walnuts; broken
2 Unbaked pie shells

Blend together sugar, syrup and melted butter. Add beaten eggs, chocolate
chips and walnuts. Pour into pie shells. Bake 50 to 60 minutes at 325
degrees.

From A Taste of Louisiana. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.

Blackcurrant Muffins recipe makes 1 Servings

Prepare a great meal for the whole family with this recipe!

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