Recipe - Blackberry Vinegar - Great Chefs
Categories: None, Blackberry Vinegar - Great Chefs
Ingredients:
Blackberry Vinegar - Great Chefs recipe makes 8 Servings
One half cup Blackberries
1 cup Vinegar, white
Soak the blackberries in the vinegar for 3 hours, then pass the
mixture through a food mill. Discard the seeds.
Source: Great Chefs of New Orleans, Telerecord Productions
: Box 71112, New Orleans, Louisiana 1983
: Chef Roland Huet, Christian's Restaurant, New Orleans
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
Blackberry Vinegar - Great Chefs recipe makes 8 Servings

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