Recipe - Black Beans With Tortillas

1 pound Black beans
Cook until almost tender,
Then add:
1 cn Diced tomatoes
4 Cloves garlic
1 Chopped onion
Cumin to taste
1 Anaheim pepper or 1 can
Chopped green chiles
Herbs: (she used)
Thyme
Oreganol
Savory
All to taste. (all fresh)

She had pico de galo (sp) to put on top but picante sauce works well. Top
also with onions and anything else you might want. Put this in a flour
tortilla.

From: Deborah Weatherly ZDAW@ADM.ANGELO.EDU Submitted By DONNA WEBSTER
DONNA@WEBSTER.DEMON.CO.UK On MON, 20 NOV 1995 133401 GMT

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini