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Recipe - Black Beans And Corn Thermos Lunch

Categories: Digest, August, Fatfree, Black Beans And Corn Thermos Lunch
Ingredients:

One half cup Black beans
One half cup Canned corn
One half cup Cooked, brown rice
x Salsa

A favorite one pot meal that you can take to work in a thermos is One half c
black beans (dehydrated or canned); One half canned corn (rinsed) or cooked
frozen corn; One half cooked brown rice; and enough salsa to blend the mixture
together. This is a very satisfying and filling meal. I certainly enjoyed
my first five emails on this list.

From: SHABRI@delphi.com. Fatfree Digest [Volume 9 Issue 49] Aug. 9, 1994.
Formatted by Sue Smith, S.Smith34, TXFT40A@Prodigy.com using MMCONV

File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/fatfreex.zip


Black Beans And Corn Thermos Lunch recipe makes 6 Servings



Prepare a great meal for the whole family with this recipe!




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Wow! Cooking is easy!