Recipe - Black Bean And Pasta Bowl

1 cup Black beans (dried)
2 tablespoon Oil
1 lg Onion; chopped
2 Cloves garlic; chopped
2 cn Chicken broth
1 cn (28oz) tomatoes; and juice
2 teaspoon Sugar
2 tablespoon Red wine
One fourth teaspoon Pepper
1 tablespoon Salsa
1 Red pepper; chopped
1 cup Uncooked elbow macaroni
2 Green onions; chopped
2 tablespoon Cilantro

Cover beans with water. Bring to a boil and boil for 2 minutes. Let stand
for 1 hour; drain. Heat oil and sauce onion and garlic. Add beans and
broth. Simmer, covered, for 1One half hours. Add remaining ingredients except
macaroni and red pepper; simmer 15 minutes. Meanwhile cook pasta according
to package directions; drain. Add pasta and red pepper. Simmer 5 minutes
and serve.

From a collection of my mother's (Judy Hosey) recipe box which contained
lots of her favorite recipes, clippings, etc. Downloaded from Glen's MM
Recipe Archive, http://www.erols.com/hosey.