Recipe - Birthday Cake

4 Eggs
2 cup Sugar
1 tablespoon Vanilla sugar
1 cup Orange juice
1 cup Oil
3 cup Flour
2 teaspoon Baking powder

From: aring@shani.net

Date: Sun, 11 Aug 96 14:19:33 PDT
From: Rivke Kohn, Rosh Tzurim's Cookbook

Beat eggs with sugar and vanilla until light and lemon colored. Add juice,
and oil, and then the dry ingredients one tablespoon at a time. Beat well.

Variations:

NUT CAKE: add wine instead of the juice, add one half cup chopped nuts and
100 grams of grated bittersweet chocolate

MARBLE CAKE: Add 2 Tbspn cocoa to 1/3 of the batter

SPICE CAKE: add 2 tsp cinnamon, One half tsp, ginger and One half tsp nutmeg

CHOCOLATE CAKE: add One half cup cocoa and you can switch thejuice with milk.

ORANGE CAKE: add the grated peel of one orange. Optionally, add raisins.

Bake for one hour at 350 degrees.

JEWISHFOOD digest 314

From the Jewish Food recipe list. Downloaded from Glen's MM Recipe
Archive, http://www.erols.com/hosey.