Recipe - Birdys Ranch Peach Cobbler

1 cup All purpose flour
Three fourths cup Sugar for 3 lb. peaches
One fourth pound Butter
2 teaspoon Baking powder
One fourth teaspoon Salt
2 cup Milk
1 lg Can cling peaches
1 teaspoon Cinnamon
1 teaspoon Nutmeg

~ (come to think of it, Birdy's Ranch might just be the name of the place,
otherwise I don't know why I'd stick that in it's name...oh well.........

Mix dry ingredients. Add milk. Stir to make a batter. Empty mixture into
baking pan with melted butter streaked through it evenly. Don't stirr. Add
sugar to cling peaches, with cinnamon and nutmeg. Pour peach mixture over
and around batter approximately evenly, but do not stirr. Bake at 350
degrees for 45 minutes to 1 hour. *My notes say that recipe could be
halved. Hope it's good,

Posted to TNT Recipes Digest, Vol 01, Nr 975 by MiKicks@aol.com on Jan 30,
1998